Book Now for the Best Rate
Enjoy Exclusive Offers and Discounts
Book Today, Pay Upon Arrival
Home
April
April brings fresh energy. With the Easter brunch accompanied by live jazz music and foraging walks in nature, you can experience spring at its best. Being outdoors, discovering what the island has to offer and enjoying a relaxed meal all come naturally.
18-04-2026
Guest Chef Michel Deenik & Wines La Tuil
A culinary evening where guest chef Michel Deenik and our own wine house come together once again for an unforgettable night.
29-04-2026
Pasta aan Zee
Pasta aan Zee 2.0 brings the taste of Italy to Terschelling with homemade pasta, rich sauces and pure ingredients served in a relaxed and friendly atmosphere.